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Thanksgiving Menu |
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Governor’s Inn Thanksgiving Weekend Sunday Evenings Grand Thanksgiving Buffet 5:30pm –9:00pm Roasted Ontario turkey Traditional stuffing, pan gravy and cranberry relish Chef carved prime rib, Ontario leg of lamb Poached salmon, roasted acorn squash Accompanied by traditional favorites Variety of seasonal salads, fresh breads, Great selection of homemade decadent desserts including diabetic choices and gluten free Sunday Thanksgiving Brunch9:30am – 1:00pm All the mouth watering features of a Sunday Brunch at Governor’sWith the addition of: Ontario roasted turkey with traditional stuffing and pan gravy, smoked pork loin Make your own waffle bar, Eggs benedict, Governor’s quiche, Anti pasta platter, Cold seafood platter with shrimp, mussels, salmon and herring, Deluxe salad bar variety of homemade holiday desserts including: Pumpkin, apple, and pecan pies, Bread pudding with caramel sauce, diabetic and gluten free choices Fresh baked, muffins, Danishes and croissants Fresh fruit display, squares, cakes and cheesecakes
Children’s buffet Large and small groups welcome please call 519-396-8242 for reservations |